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| chocolate tree cake topper |
When it comes to decorating cakes and cupcakes, I don’t like to rely on fondant all the time. I adore using chocolate in my cake designs. Even though the chocolate pieces are fragile, I think they make cakes look very appealing with very little effort.
Today, I will show you how to make a Fall- themed chocolate tree. I used it as a topper for a mini cake. You can make a smaller version and use it on top of cupcakes.
To make this tree, you will need the following supplies:
Melted dark chocolate, Melted orange chocolate, Melted yellow chocolate, Melted red chocolate, Piping bags or squeeze bottles, Lollipop sticks, Wax paper, White paper, Tape, Pen.
Full Post: How to make a chocolate tree cake topper
